Violet, black or purple shades of asparagus look beautiful when they are thick enough to be cut in half lengthwise.

Violet, black or purple shades of asparagus look beautiful when they are thick enough to be cut in half lengthwise.

Violet, black or purple shades of asparagus look beautiful when they are thick enough to be cut in half lengthwise.

Nino Loss
Hi, I'm Nino, an unbridled foodnik blogging from Vienna, the city of dreams and Sigmund Freud. I'm cooking up a therapy with recipes and stories from Viennese cuisine and its eclectic influences – Jewish, Italian, Hungarian, Bohemian... – with an armchair psychoanalytical twist.

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